Easter Cuisine in Northern Italy
Easter in Italy, or Pasqua, is a huge holiday, and depending on who you ask, it rivals Christmas in its importance for Italians.
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Dolomites Recipe: Schlutzkrapfen
Schlutzkrapfen – South Tyrolean Ravioli Filled with Spinach and Ricotta Schlutzkrapfen, or Ravioli Tirolesi, is a regional pasta specialty from the Tyrol – an historic region in the Alps that…
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Dolomites Cuisine: Casunziei
Stuffed “Pillow” Pasta of the Dolomites Casunziei. Mezzelune. Schlutzkrapfen. This half-moon-shaped pillow-stuffed pasta, along with its many names, is one of the signature dishes in Northern Italy, and especially in…
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Dolomites Recipe: Cajoncìe da Fighes
Cajoncìe da Fighes – A Specialty of Val di Fassa Cuisine Cajoncìe da Fighes (Casunziei of Figs), like the entire category of casunziei, has a variety of stories about of…
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Dolomites Recipe: Kaiserschmarrn
Kaiserschmarrn is a delightful South Tyrolean specialty that can be served as an entrée or a dessert, and is perfect after a long hike, climb, bike ride, or ski! This…
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Interview with a Local Professional Skier: Matteo Agreiter
Matteo Agreiter is an up and coming professional skier participating in the Freeride Junior Tour and a native of the Dolomite Mountains. Tells us a little about yourself I’m a…
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Experience the Culture & Lifestyle of the Dolomites
Located just south of the main section of the Alps, the Italian Dolomites are somewhat of a tourist Mecca, offering breathtaking views, peaceful pastures and a step back in history…
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The Ladin Valleys Of The Dolomite Mountains
There are five main areas of the Dolomites where the Ladin tradition is still prevalent and the language spoken fluently: Val Gardena, Val Badia, Val di Fassa, Livinallongo and Cortina…
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Dolomites Fine Dining Tips
Dolomites Fine Dining A trip to the Italian Dolomites is certain to be filled with wonder and adventure, with the amazing scenery to take in and endless outdoor activities just…
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Fine Winter Dining in Dolomite Rifugios
Even high up in the mountains, the quaint huts, called rifugios, feature some of the most exquisite and world-class dining on earth, with Michelin star rated chefs and mouthwatering traditional…
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